Junior Sous Chef: Grow with a High-Impact Culinary Team

Apex Hotels in Greater London is looking for a Junior Sous Chef to enhance our culinary experience. You'll work closely with the Head Chef and various teams to ensure high-quality food offerings. This role involves managing costs, analyzing profit, and developing a guest-centric team culture.

We offer a competitive rate of pay and generous employee benefits, including 29 days of holiday, in-house training, and access to excellent fitness facilities. After three months, additional benefits include discounts, recognition schemes, and complimentary stays.