Junior Sous Chef

Junior Sous Chef - High Horse

£13.70 per hour

We're looking for a motivated and passionate Junior Sous Chef to join our crew!

High Horse is part of the Dodo Pub Co - known for top-notch Neapolitan pizzas, burgers, and unbeatable vibes. At our core, we're neighbourhood pubs dedicated to serving products we're 100% proud of, delivered by people who are 100% committed to what they do.

From the bar

We offer a wide selection of craft beers, wines, and cocktails - all served by knowledgeable and passionate staff to customers who care about quality and community.

From the kitchen

We serve authentic Neapolitan pizzas cooked at 450 C in our pizza oven, alongside tasty burgers, brunch dishes, and sides that hit the spot.

As Junior Sous Chef, you'll assist the Head Chef and Sous Chef in managing the day-to-day operations of the kitchen. You'll be calm under pressure, a great communicator, and an inspiring leader who is committed to delivering high standards and supporting your team.

What we offer in return

• £13.70 per hour
• Service Charge (100% goes to the team - our data shows approx. £200-£250 per month for full-time team members)
• Food on Shift
• Dine at Dodo - bring a mate once a month and we'll cover your food bill
• Learning & Development Opportunities - many of our managers started as team members and now run their own Dodo pub or work in operations
• Great work/life balance
• Annual Team Party
• Christmas Day & Boxing Day Off