Junior Sous Chef

Location:
United Kingdom, Isles of Scilly

Salary:
From £13.90 per hour, dependent on experience

Hours of work:
Full Time, 40-50 hours a week with 2 days off

Accommodation included

Training provided

Escape the ordinary and spend your time surrounded by white-sand beaches, great friends, and rewarding work, 28 miles off the Cornish coast in the Isles of Scilly.

With live-in roles across hospitality, housekeeping, gardening, spa, and operations, you'll build new skills while surrounded by the breathtaking beauty of the Isles of Scilly.

Life here means embracing true island living - days off spent in, on, or by the water; work amid lush subtropical gardens and beside white-sand beaches; and evenings watching sunsets that stop you in your tracks.

Whether you're welcoming guests, caring for cottages, or creating unforgettable experiences, you'll leave with memories and friendships that last a lifetime.

We have roles across all our departments and double or twin rooms available. Share our opportunities with your partner or best friend, and let them join your island adventure.

Junior Sous Chef: a typical day

• Preparing dishes & ensuring food is served to a consistently high standard
• Working closely with the Head Chef planning menus & developing new dishes
• Liaising with suppliers & placing orders, while keeping to budget
• Monitoring and maintaining consistent portion and waste control to maintain set profit margins
• Assisting the Head Chef with staff rotas, management & training of team members, and leading the kitchen smoothly in the Head Chef's absence
• Ensuring the kitchen is kept clean and tidy at all times in line with health and hygiene safety regulations
• Undergoing any training required provided to assist in the role

What makes you the ideal candidate

• Dedicated and driven individual sharing passion for industry
• Previous supervisory experience preferred, or willing to take on management responsibility
• Experience providing outstanding service
• Committed and hungry to progress and grow skills
• Keen eye for detail
• Adaptability to varied evolving menu
• Work well under pressure and handle varied work hours on demand
• High standard of cleanliness
• Communicate all relevant information on nutrition and food allergens
• Existing experience in a hotel restaurant or establishment with good reputation for excellent cuisine
• Hold relevant food hygiene certification or willing to obtain them
• Having a rosette background advantageous

Why choose Tresco Island for your next adventure job

• Rent free on-island accommodation, minutes from the beach
• Many roles include delicious meals on duty prepared by our talented chefs; some roles even include all meals
• Paid relocation to the island at the start of your time with us
• Competitive pay and tips
• 20% off in our restaurants, pub, spa and shops
• Free scheduled boating and camping kit hire, and discounted watersports equipment hire, to help you explore
• And many more

Hospitality Couples

Tresco Island is looking for couples or friends willing to share a room, in Housekeeping, Hospitality and Retail roles. Tresco is more than just a workplace; it's a remarkable setting for an unforgettable adventure, located 28 miles off the Cornish coast in the Isles of Scilly.

We're seeking meticulous Cottage Cleaners who take pride in presentation, keeping our cottages and rooms immaculate for every guest who walks through the door.

Roll up your sleeves and dive into the buzz of a busy kitchen as a Kitchen Porter on Tresco or at the 3AA Rosette Hell Bay Hotel on Bryher.