Junior Sous Chef - Two Rosette Kitchen, Live-In & Tips

Chef Results Ltd. is seeking a Junior Sous Chef to join a multi-outlet hotel kitchen in the United Kingdom. You will support the Head Chef, manage junior chefs and ensure high-quality service under pressure in a two AA Rosette environment.

The ideal candidate has 2+ years at a two AA Rosette venue, strong leadership, and all-round kitchen skills to run service when needed. Benefits include uniform, meals on duty, tips, 45-hour week, and accommodation.