Junior Sous Chef - Fresh Kitchen, Fast Growth

The Lounges in Cwmbran is looking for a Junior Sous Chef who is passionate about real cooking and fresh ingredients. You will work closely with the Head Chef and Sous Chef, supporting them in delivering quality dishes while ensuring efficient kitchen prep.

This role offers various perks including paid breaks, staff meals, and development opportunities within a fast-growing business. If you have experience in a similar role and a motivation to succeed, we want to hear from you!