Junior Sous Chef - Fresh Kitchen, Fast Growth

The Lounges is seeking a Junior Sous Chef in Billericay to assist the Head Chef in delivering high-quality dishes. You'll be working with fresh ingredients, overseeing food prep, and ensuring cleanliness in the kitchen. Ideal candidates are self-motivated, possess strong culinary skills, and can demonstrate knowledge in food safety. The role offers excellent perks including tips, paid breaks, 50% off meals, and opportunities for career progression in a thriving company.