Junior Sous Chef - Creative, Fast-Paced College Kitchen

Thomas Franks Ltd. is seeking a creative and effective Junior Sous Chef in Cambridge. This full-time permanent role involves preparing food service areas, ensuring meal service meets standards, and adhering to health and safety regulations. Ideal candidates possess team working abilities, customer service skills, and preferably hold a food hygiene certificate. The position offers excellent career progression and a diverse working environment. Benefits include free meals on duty and discounts at major retailers.