Junior Sommelier

Are you an experienced Junior Sommelier with a passion for delivering exceptional guest experiences? We are seeking a passionate Junior Sommelier to join our new opening, The Horses!

Opening in September 2026, The Horses will bring a fresh hospitality offering to Farringdon. Set within a building that has long been part of the local community, the venue will combine a pub atmosphere with exceptional dining, quality drinks, and attentive service across multiple floors.

We are building a team that prides itself on delivering authentic hospitality, who are collaborative and create a genuinely warm, welcoming environment for every guest. This is an opportunity to join a new opening and help shape the venue from day one, becoming part of a business that values quality, teamwork, and a shared passion for great service.

Salary

£13.00 per hour plus service charge (up to £4 - £5 per hour).

What's in it for you as a Junior Sommelier

• 50% off food and drink in our pubs for a table of up to 4 people.
• Every penny of service charge goes to the people who work in our restaurants, including our kitchen team. Access your tips weekly in your digital tip jar.
• Access to Benefits platform with hundreds of discounts on shopping, gym memberships, holidays, bars, restaurants and more.
• 24/7 Health and Wellbeing support, access support lines anytime for your mental, physical and financial health.
• Celebrate your 1-year work anniversary with an overnight stay in the Cotswolds, on us!
• Access to Stream, a financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday.
• Earn more with our employee referral scheme.
• Delicious staff meals on shift.
• Career progression opportunities, ongoing training to develop yourself personally and professionally.

What you'll be doing as a Junior Sommelier

• Work closely with the Sommelier to manage our wine list, ensuring it complements our seasonal menu.
• Provide wine recommendations to guests, enhancing their dining experience.
• Assist during service with running food and drink orders.
• Collaborate with the Sommelier to manage wine inventory and ensure proper storage and stock levels.
• Collaborate with chefs and management to pair wines with our culinary offerings.

About you, our new Junior Sommelier

• Previous experience in a similar role, ideally in a high end restaurant or hospitality environment.
• A deep passion for wine and a desire to share your knowledge.
• Understanding of global wine regions, varietals, and pairing principles.
• Exceptional customer service and communication skills.
• Ability to work effectively in a fast paced environment.
• A friendly, professional, and team oriented attitude.
• Flexibility to work evenings, weekends, and holidays as required.
• Familiarity with beer, spirits, and cocktails is a plus.

If you are an outgoing wine enthusiast with a passion for hospitality, we would love to hear from you.