Junior Commis Chef: Kitchen Prep & Support

A dynamic sports bar in Tees Valley is seeking a Commis Chef to deliver high-quality dishes in a fast-paced environment. The role involves preparing and cooking menu items, ensuring hygiene and compliance with safety regulations, and assisting in stock management. Ideal candidates will have experience in a high-energy kitchen, strong attention to detail, and excellent communication skills. Join a motivated team dedicated to maintaining efficiency and quality in service.