Italy-Inspired Junior Sous Chef: Hands-On & Growing

Harry's in Glasgow is seeking a hands-on Junior Sous Chef to support line cooks and lead by example. You will work on station, maintain high standards, and contribute to a warm, Italian-inspired dining experience.

You should bring strong kitchen skills, teamwork, and a readiness to learn from Head and Sous Chefs. The role offers career development, apprenticeships, and staff discounts.