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Hotel Kitchen Team Leader

Posted 14 hours 37 minutes ago by Premier-Inn

Permanent
Full Time
Other
Essex, Black Notley, United Kingdom, CM778
Job Description

Braintree (A120), Cressing Road, Braintree, Essex, United Kingdom

Job Description

Posted Wednesday 1 July 2026 at 00:00

We're currently recruiting in our Braintree (A120). Working 30 hours per week, paying up to £14.31 per hour.

Join our team at Premier Inn Braintree (A120) as a Kitchen Team Leader and move your Chef career forward. You'll run the kitchen day to day - managing rotas, placing food orders, leading the team through busy services, and keeping everything audit-ready. Working closely with your Hotel Manager, you'll take full ownership of the kitchen - from food quality to hygiene. It's a hands on leadership role that's perfect for anyone ready to build the skills to become a Head Chef.

PAY RATE:

Up to £14.31 per hour

HOURS:

30 hours per week

LOCATION:

Cressing Road, Galleys Corner, Braintree, CM77 8GG

Why you'll love it here
  • Training and support: We've got user-friendly equipment that will make your shift easier from the start and the training that'll give you a real career path in our kitchens.
  • Apprenticeships: We offer them at any age, so learn while you earn and get a nationally recognised qualification for your skills.
  • Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
  • Pension and saving schemes: Company pension and save as you earn scheme.
  • Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.
What you'll do
  • Own food ordering, stock control and keeping food costs on track for the entire hotel.
  • Take the lead during service - organising the team, managing workflow, and ensuring everything runs smoothly.
  • Prepare, cook, and serve our menu to spec - from legendary Premier Inn breakfasts to pub classics.
  • Make sure the kitchen always meets health, safety and hygiene standards - keeping the team trained and records up to date.
  • Step up when needed - running shifts and helping new team members settle in.
  • Learn the ins and outs of kitchen management so you're ready to take on more senior roles as you grow your career with us.
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