Hospital Kitchen Lead - HACCP Certified Chef II

National Rehabilitation University Hospital is seeking a Chef Grade II on a permanent, full-time basis. The role involves assisting the catering team to deliver professional service, maintaining high standards of food hygiene, and supporting hospital policies to raise patient and staff satisfaction.

The candidate must have a course in food hygiene and HACCP, with London City & Guilds 706/1 & 706/2 or equivalent qualifications. Shortlisting will be based on the CV details provided.