Healthcare Chef I: Lead Kitchen & Training

A healthcare institution in Dublin seeks a skilled Chef Grade I for a permanent position in its Catering department. The role includes preparing and serving meals, supervising kitchen staff, and adhering to health and safety standards. Candidates must have a Professional Cookery award and at least three years of relevant experience. A commitment to quality service and team leadership is essential. This full-time position offers a salary scale of €44,703 - €51,483. Applications close on April 1, 2026.