Head Sushi Chef

Now Hiring: Experienced Sushi Chef (Menu Creation & Leadership Role)

We are seeking a highly skilled and creative Sushi Chef to join our team and take the lead in developing an exceptional sushi dining experience. The ideal candidate is not only an expert in sushi preparation but also has the vision and creativity to design their own menu and lead kitchen operations.

Responsibilities:

Create and design an original sushi menu, including seasonal specials and signature dishes
Prepare and present sushi, sashimi, and other Japanese-inspired dishes to the highest standard
Manage kitchen operations related to sushi preparation and food safety
Maintain excellent quality, consistency, and presentation across all dishes
Train and supervise kitchen staff as needed
Ensure proper inventory control and cost management
Collaborate with management to develop new ideas and improve customer satisfaction

Requirements:

Minimum 3-5 years of experience as a Sushi Chef or Head Sushi Chef
Deep knowledge of traditional Japanese techniques and modern sushi trends
Proven ability to create innovative and balanced menus
Excellent knife skills and understanding of ingredient quality
Strong leadership, organization, and communication skills
Commitment to cleanliness, hygiene, and safety standards
(Preferred) Experience working in a high-end or fast-paced restaurant environment

We Offer:

Competitive salary (based on experience) + performance-based bonuses
Creative freedom to develop and lead your own sushi menu
Opportunity to build and lead a professional kitchen team
Supportive management and growth potential within the company
Staff meals and employee discounts

职位类型 全职

薪资 £35,000.00至£40,000.00 每年

Work Location: 现场办公