Head Chef - Mediterranean Kitchen, 4-Day Week

Kitchen - The Deck in Newquay seeks a talented Head Chef to lead its vibrant Mediterranean kitchen. This full-time role offers a 4-day working week with a focus on creative menu development and staff mentorship.

Located at The Headland Hotel, you'll oversee daily kitchen operations and ensure high culinary standards. Benefits include employee discounts, complimentary meals, and a genuine work-life balance.