Head Chef - Elder Care Nutrition Leader

A luxury elderly care provider in Aldridge is seeking a Head Chef - Bank to lead a culinary team. You will be responsible for providing nutritionally balanced meals, managing food orders, and supervising kitchen staff. The ideal candidate must have at least two years of experience in culinary management within the care or hospitality sectors, along with relevant catering qualifications. This role offers a supportive working environment and opportunities to make a positive impact on residents' lives.