Head Chef - Dual-Kitchen Leader, Menu Innovation

Aramark UK is looking for a Head Chef at Dishforth Airfield to manage kitchen operations and maintain cost efficiency. You will produce innovative food menus and ensure all kitchen teams follow food safety policies.

This full-time role, offering £15.45 per hour (approximately £32,240 per annum), includes managing two kitchens, ordering stock, and creating menu signage. Benefits include a company pension, generous holiday entitlement, and career progression opportunities.