Full-Time Chef Menu Innovation & Team Leadership

Chartwells is seeking an ambitious Chef to join our team on a full-time basis, contracted to 40 hours per week (38.6 weeks per year). You will prepare and serve high-quality food, oversee menu changes, and drive improvements across our food services for clients and customers.

You'll have a passion for great tasting food, hold relevant qualifications, and bring experience supervising teams. Join a market-leading food service company with strong development opportunities.