Food, Beverage & Hall Senior Supervisor

New College, Oxford

Food, Beverage & Hall Senior Supervisor

Salary:£33,951 per annum, plus £1,730 p.a. Oxford Weighting Allowance.

Overall Objective:

To provide students and conference guests with a high standard of food service together with a professional and courteous manner and to support the Food and Beverage Manager and Assistant Manager with day-to-day operations to include supervising Hall staff members.

40 hours a week, 5 out of 7, including some weekend working.

Excellent benefits include:

• Leave Entitlement: 30 days annual leave, plus bank holidays
• Generous Contributory Pension Scheme - OSPS
• Lunch provided free of charge, when served on days on that the post-holder is on duty
• Annual travel pass, payment scheme (bus or train)
• Cycle to work scheme
• Employee Assistance Programme (24/7)

Essential skills, qualifications & experience:

• Minimum Level 2 Food Safety & Hygiene for Catering
• Supervisory Training Level 3
• Strong Knowledge of COSHH
• Food Allergen and Awareness Training
• Manual Handling training
• Previous experience of managing teams in a similar environment
• Experience of communicating operational issues to senior management
• Fluent in English (both written and verbal)

Please click on apply to view the full job description and application page.