Food and Beverage Apprentice

MW Eat owns and runs three fine dining restaurants, Amaya, Chutney Mary and Veeraswamy; and several Masala Zone sophisticated informal dining restaurants. All restaurants are excellently located within central London and are rooted in a deep understanding of authentic Indian cuisine while constantly focusing on contemporary interpretations.

We are currently offering Level 2 food and beverage apprenticeships to those who want a career in hospitality. The apprenticeship is a 12 month programme that could lead to a supervisor Level 3 programme for the right candidate.

Who we are looking for?

• Warm & accommodating
• Immaculate presentation

Requirements

• Attentive and proactive
• Maintaining a high standard of customer service
• Must be available to work evenings and weekends
• Training on and off the job
• Free staff meals
• Development training
• Recommend a friend incentives

You will be working towards your Level 2 Hospitality Team Member Standard, which will last months. During this time you will be paid a competitive salary so that you can earn whilst you learn, and your trainer will arrange meetings with you on site so that you can work through your programme.

Residents in the UK with the right immigration documents are required.