Flexible Hospital Kitchen Chef - Cook-Chill & Batch Cook

NHS is looking for an experienced Bank Chef to join the food production team at St Richard's Hospital in Chichester, on a flexible basis. Candidates will work Monday to Friday, from 6 am to 2 pm as needed.

The role involves batch cooking, following strict HACCP and food hygiene practices, and the delivery of high-quality meals for patients and staff. Strong communication and organisational skills are essential, alongside relevant qualifications and experience.