F&B Operations Manager - Events, Rostering & Stock

A leisure and hospitality company in New Milton is seeking a Food and Beverage Manager to efficiently manage all food, beverage, and retail activities. The ideal candidate should possess supervisory experience in the food and beverage sector and have strong administrative skills. This permanent, full-time position requires working 40 hours per week, including evenings and weekends. The company offers competitive pay and a range of benefits including discounts and holiday perks.