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Executive Sous Chef - Lead a Luxury Hotel Kitchen
Posted 57 minutes 30 seconds ago by SeeMeHired.com
Permanent
Full Time
Hospitality & Tourism Jobs
Northern Ireland, United Kingdom
Job Description
Hastings Hotels, a luxury family-owned hotel group in Northern Ireland, is seeking an Executive Sous Chef for the Grand Central Hotel in Belfast. You will support the Executive Head Chef and lead a high-performing kitchen team to uphold Hastings' food standards.
This full-time role offers a 45-hour week, weekend shifts, a competitive £45,000 annual salary, and benefits including staff meals, staff discounts, tips, a generous service charge pool, and 29 days holiday plus your birthday, with clear
