Executive Pastry Chef - Lead Creative Desserts & Patisserie

Maybourne is looking for an Executive Pastry Chef to join the Cedric Grolet team at The Berkeley in the UK. This exciting opportunity involves managing the pastry production and leading a talented team while ensuring high standards and creativity in pastry offerings.

You will be responsible for menu creation, supervising staff, and maintaining food quality. Applicants should have solid experience in high-end establishments and strong leadership skills. The role offers excellent benefits and a chance for career development.