Executive Kitchen Leader & Menu Innovator

Dormont Manufacturing Co is seeking a Head Chef to oversee kitchen operations at our public restaurants. The role involves managing a team, ensuring high-quality dining experiences, and maintaining kitchen budgets while complying with health and safety standards.

Ideal candidates will have 5+ years of experience, culinary training, and the ability to lead and inspire their team while collaborating with other departments on menu offerings. Attractive benefits and competitive compensation are provided.