Executive Head Chef Multi-Venue Scottish Cuisine Leader

Scotsman Group is seeking an Executive Head Chef to drive culinary excellence across its venues in Scotland. You will oversee menu development, lead multiple kitchens, and mentor a team of chefs, ensuring high standards and profitability while focusing on local produce and sustainability.

The role requires a track record in high-volume operations, strong leadership, and financial acumen to manage food costs and budgets with hands-on leadership in a dynamic, fast-paced environment.