Executive Chef: Lead a High-Volume Hotel Kitchen

Corecruitment is seeking an Executive Chef to lead the kitchen operation at a large hotel in Ollerton, Nottinghamshire. The successful candidate will oversee a busy kitchen with multiple outlets and ensure the highest standards of service and quality. This role is not just about cooking; it requires strong leadership to manage and structure a large team effectively.

Key responsibilities include supporting chefs, managing food costs, and maintaining health and safety standards. Benefits include a salary of up to £55,000 and various employee discounts.