Estate Private Chef: Seasonal Menus & Events

A family-run estate in Northamptonshire is seeking a versatile Private Chef to join their close-knit team. This role involves preparing nutritious meals for the family, handling larger hospitality events, and contributing to menu planning with home-grown ingredients. Candidates should have proven experience in high-end hospitality, excellent organizational skills, and a sunny, can-do attitude. The position offers an opportunity away from commercial kitchen pressures and requires a UK Driving Licence and willingness to undergo an Enhanced DBS check.