Daytime Sous Chef - Immediate Start (Mon-Fri)

Sous Chef - Immediate Start
Newark
Monday to Friday 7:00am - 2:30pm (times may vary)

We are currently looking for an experienced and reliable Sous Chef to join a busy kitchen team for an immediate start in Newark.

This is a fantastic opportunity for a hands on chef who enjoys working in a fast paced environment and is happy to support all areas of the kitchen. You'll work closely with the Head Chef to deliver high quality food service while helping maintain excellent kitchen standards.

Key Responsibilities

• Supporting the Head Chef with daily kitchen operations
• Preparing and cooking fresh meals to a high standard
• Assisting with food prep and service during busy periods
• Maintaining cleanliness and hygiene throughout the kitchen
• Helping with pot wash and general kitchen duties when required
• Ensuring food safety and health & safety standards are followed

What We're Looking For

• Previous Sous Chef or strong Chef de Partie experience
• Positive attitude and strong team ethic
• Ability to work efficiently under pressure
• Flexible and willing to muck in where needed
• Reliable, punctual, and professional
• Food hygiene knowledge essential

What We Offer

• Monday to Friday working pattern
• Daytime hours with work life balance
• Friendly and supportive kitchen environment
• Immediate start available
• Competitive pay rates

If you're a dependable chef ready to start straight away, we'd love to hear from you.

To apply, please call Jenna on or email your CV to .