Culinary Steward: Gourmet Prep & Guest Experience

A leading hospitality company is seeking a Steward to join their team in Bristol. Responsibilities include preparing and cooking food, ensuring cleanliness in the kitchen, and providing excellent guest service. Candidates should possess a high school diploma or equivalent and have some experience in food preparation. The role requires flexibility to work varying shifts, including holidays and weekends, and the ability to communicate effectively in a busy environment.