Culinary Leader & P&L Manager (Mon-Fri)

A specialized school catering company is looking for a Chef Manager to lead their culinary team in delivering high-quality food in schools. The role involves managing operations, driving sales, and ensuring compliance with health standards, all while providing a fantastic dining experience. Working Monday to Friday with no late nights and a focus on work-life balance, the position offers £16 per hour and opportunities for career development. Ideal candidates will have strong leadership skills and a passion for high-quality food.