Culinary Lead for Defence Kitchens

Compass Group UK&I in the Defence sector is recruiting a Chef for a full-time role contracted to 35 hours per week. You will prepare and serve high-quality food, lead a small kitchen team, and help evolve menus while ensuring top-tier service for clients and customers.

Ideal candidates hold a City & Guilds 706/1 & 2 or NVQ equivalent, have a Food Hygiene certificate, and bring experience in a similar chef role with a flexible approach to working.