Creative Sous Chef - Lead Menus & Develop the Team

A historic pub in Tenterden is seeking a talented Sous Chef to join their team. The ideal candidate will have previous experience in a similar role, showcasing leadership and a passion for preparing quality fresh food. Responsibilities include managing kitchen staff, menu creation, and driving service excellence. The pub offers great benefits including development programs, culinary training, and discounts. Join us to elevate traditional British cuisine and enhance customer experiences!