Craft Butcher: Local Produce & Sausage Making

A local farm shop in Worksop is seeking a Butcher to join their award-winning team. The ideal candidate will have full carcass butchery experience, passion for quality local produce, and excellent customer service skills. Responsibilities include ensuring high quality meat products, customer interactions, and preparation of cuts. This full-time role offers ongoing training and generous discounts on food and beverages. Weekend work may be required, and the closing date for applications is April 12th.