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Cook

Posted 43 minutes 57 seconds ago by Ann's Home Care

Permanent
Full Time
Other
County Armagh, Portadown, United Kingdom, BT621
Job Description
Responsibilities of the Role
  • Revise the Homes menu on a regular basis as per home policy and minimum standards
  • Ensure all food orders are requested with ample time while working under an agreed budget
  • Ensure that the kitchen is hygienically clean at all times
  • Ensure dietary requirements are monitored, adhered to and met as necessary
  • Prepare meals at an agreed time as required by the home and residents
  • Ensure timely distribution of scheduled meals
  • Offer and prepare meal options for residents to include main food groups
  • Monitor/oversee any meals prepared by kitchen staff
  • Delegate appropriate work to the kitchen staff as required and monitor that this has been carried out to a satisfactory level
  • Report any equipment requirements or maintenance requirements in timely fashion
  • Ensure all cleaning is completed as per cleaning rota
  • Ensure all food returned to the fridge is covered with cling film and dated
  • Ensure all foods are appropriately covered
  • Ensure appropriate kitchen protocol is maintained i.e. no eating in the kitchen, carers are not to wash their hands at the kitchen sink, etc
  • Ensure all frozen foods are taken out of the freezer giving ample time to defrost
  • Adhere to and ensure safe practice according to Health and Safety policies.
  • Adhere to Food Hygiene Regulations and HACCP
Experience / Qualifications
  • Level 2 NVQ/City and Guilds/Equivalent in Food Safety and Hygiene is essential
  • Level 3 in above is preferable
  • Experience in a similar role is preferable but not essential
Benefits of working with Ann's Care Homes
  • A friendly dedicated team
  • £13-£14P/H
  • Free Uniform
  • Four Weekly pay
  • Paid Access NI Check
  • All Practical and online training Paid
  • Immediate interviews Offered
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