Commis Chef: Grow to Sous Chef with Flexible Hours

Marston's PLC is seeking a Commis Chef to join our team at our local pubs. You will prep and bring our menu to life, learn new skills, and own a section of the kitchen while supporting the team.

You'll work in a fast-paced environment with opportunities to advance via our internal pathways and apprenticeship programmes. Benefits include flexible hours and discounts across pubs and hotels.