Commis Chef

Bancroft's, one of the country's leading co-educational day schools, are looking for a talented Commis Chef to join their Catering Department. The Commis Chef will assist with food preparation, a quality food receipt, storage of food and production. They will provide quality meals for colleagues and our students by following designated recipes to meet with Bancroft's School's food standards.

The role of Commis Chef is an essential link in ensuring the smooth running of the kitchen operation. Working to tight timescales whilst being flexible and understanding of school activities, the role requires someone who can work with all the catering team members in a harmonious and co-operative manner to maintain a good working and professional atmosphere.

This role will be line managed by the Junior Sous-Chef.

Working Hours

This role is full time at 40 hours per week and term time (34 weeks) plus 2 weeks, including the INSET days. Working hours are Monday to Friday, 7:00am - 3:30pm with a half an hour unpaid lunch break. Flexibility will be required in line with the needs of the School as arranged with the Line Manager.

Remuneration

Salary: £25,624pa to £26,624pa (Actual) / £32,029 - £33,280pa Full-time equivalent.

Benefits

We offer a generous benefits package (details are listed in the attached job pack), including a competitive salary, and have a commitment to supporting ongoing professional development for all of our staff.

EEO Statement

Bancroft's School creates a happy learning environment, where bright children are challenged and supported to become the best versions of themselves. Bancroft's is committed to promoting a diverse and inclusive community - a place where we can all be ourselves and succeed on merit.