Commis Chef

COMMIS CHEF - BOURNEMOUTH AIRPORT, BOURNE & ACRE

Pay Rate: £12.90 per hour + a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6AM, bringing your rate of pay to £14.10 per hour.

Hours of operation: 3:30am to 11pm. Working flexibly across weekdays, weekends, bank and public holidays. Own transport is required.

ABOUT YOU

• Ambitious and a team player, you will be looking to progress your culinary career.
• If you love a good rush, smiling faces, and great vibes - this is the place to be.
• 5 years of references and a Criminal Record Check required.
• Due to some responsibilities within the Commis Chef role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts.

ABOUT THE COMMIS CHEF ROLE

• Accurate cooking and presentation to spec.
• Measuring dish ingredients and portion sizes accurately.
• Keep your workstation clean and organised.
• Contribute to maintaining kitchen and food safety standards.
• Previous kitchen experience is desirable but we will provide full training if you are new to the field.

WE WILL OFFER YOU

• Meal and parking - both discounted while on shifts.
• Employee Discounts.
• Friends and Family Discount App.
• Award-winning training, apprenticeships and development programs.

DIVERSITY AND EQUAL OPPORTUNITY

At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.