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Chef NEW Defence Posted today £15.76 per hour Liss Chefs

Posted 2 hours 8 minutes ago by Chartwells Independent

£1,576 Hourly
Permanent
Full Time
Government & Defence Jobs
Hampshire, Liss, United Kingdom, GU336
Job Description
Cook / Chef

Location: Longmoor Camp

Salary: £32,900 per annum

Hours: 40 hours per week, 5 days over 7 (early & late shifts between 5am and 6.30pm) - Overtime hours available

About the Role

We're looking for a passionate and reliable Cook/Chef to join our catering team at Longmoor Camp. This is a fantastic opportunity to develop your culinary career in a busy, structured environment.

Working with a supportive team, you'll play a key role in delivering nutritious, high-quality meals that make a real impact.

Key Responsibilities
  • Prepare and serve fresh, high-quality meals across breakfast, lunch, and dinner services
  • Support day-to-day kitchen operations in a fast-paced environment
  • Maintain high standards of food hygiene, safety, and cleanliness
  • Follow recipes, portion control, and service specifications
  • Work collaboratively with the wider team to deliver a smooth service
  • Represent ESS with a positive and professional approach
What You'll Get
  • Training and development opportunities
  • Free meals on shift
  • Free on site parking
  • Uniform provided
  • Site closed over Christmas
  • Pension and life assurance
  • Access to wellbeing support (Digital GP, mental health, financial support)
  • Discounts and recognition schemes
  • Stable, supportive team environment
  • Contributory pension scheme
  • Career Pathways and MyLearning programmes
  • Digital GP and wider healthcare benefits for you and your immediate family
  • Exclusive travel discounts with TUI, Expedia,
  • Discounts on food shop with Tesco, Sainsbury's, Morrisons
  • Up to 44% off cinema tickets
  • Cash rewards for spend
  • Free wellness, mindfulness and exercise classes
  • Share discounts and offers with friends and family
What We're Looking For
  • Kitchen or food preparation experience required
  • A genuine passion for food and strong attention to detail
  • Teamwork and communication skills
  • Ability to thrive in a structured, high-volume environment
  • Reliable, flexible, and committed to high standards
  • A positive, hands on attitude
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