Chef Manager - Lead Kitchen Team (Flexible Hours)

A reputable catering company in the UK is seeking a Chef Manager to lead and manage teams while ensuring high-quality service. Responsibilities include recruiting and training staff, managing budgets, and maintaining client relationships. Ideal candidates should have strong leadership skills and customer service experience. The position offers flexible working hours, excellent benefits, and a supportive work environment that values diversity and inclusion. This is a part-time role, working 21 hours across 3 days each week.