Chef Manager - Balanced Hours, Growth & Benefits

A vibrant retirement community in Cheltenham is seeking a Chef Manager to lead kitchen operations. You will manage a dedicated team, create menus tailored to residents' preferences, and ensure adherence to food safety standards. The role offers a better work-life balance with no late nights or split shifts, alongside 33 days' annual leave (rising to 38), sick pay, and various health and wellbeing support. Join us to thrive both personally and professionally.