Chef: Lead Kitchen, Create Menus & Elevate Service

Eurest in Oxford is seeking an ambitious Chef to join our team on a full-time basis (40 hours per week). You will be responsible for preparing and serving high-quality meals, while implementing menu changes and supporting with new concepts.

The ideal candidate holds City & Guilds 706/1 & 2 or NVQ equivalent, has a Food Hygiene certificate, and experience supervising a kitchen. A flexible approach to working is essential in this role.