Chef de Partie: Lead Your Section & Elevate Seasonal Dishes

Formby Hall Golf Resort & Spa is seeking a Chef de Partie to run a section of the kitchen, uphold high standards, and support the team in delivering memorable dining experiences for guests and members. You will work closely with the Sous Chef and Head Chef, lead by example, and ensure every plate reflects our commitment to quality.

The role requires passion for fresh, seasonal dishes and the ability to thrive in a busy kitchen.