Chef de Partie: Lead Kitchen, Quality & Hygiene

A catering company is seeking a motivated Chef de Partie to join the team at RNAS Yeovilton. This role involves overseeing kitchen operations in the absence of the Head Chef, ensuring food quality meets company standards, and providing leadership to kitchen staff. Candidates should have strong communication skills and an ability to handle physical tasks. The position comes with benefits including travel and shopping discounts, healthcare access, and a contributory pension scheme.