Chef de Partie: Lead a Kitchen Section & Grow Your Career

A prominent hospitality company in the heart of England is looking for a Part Time Chef De Partie at the Kings Arms. You will have a passion for great food and contribute to a harmonious kitchen team. Responsibilities include running a section, maintaining cleanliness, and cooking to specification. The role offers flexible shifts and opportunities for growth with paid qualifications. Staff enjoy significant discounts, a pension plan, and a supportive work environment.