Chef de Partie: Launch Team at Boutique Hotel Kitchen

A prestigious boutique hotel in Belfast is seeking an experienced Chef de Partie to join its exceptional opening team. You will support the Head Chef to ensure the kitchen operates smoothly, maintaining high food preparation standards and hygiene regulations. The ideal candidate should have experience in hotel kitchens, a strong knowledge of food safety, and a passion for seasonal cuisine. This opportunity offers competitive salary and a culture focused on employee growth and recognition.