Chef de Partie: Banquets & Seasonal Menu Ideas

A family-owned hotel in Bracknell is seeking a Full Time CDP (Chef de Partie) to join its dynamic Kitchen Brigade. Responsibilities include preparing quality food, assisting in menu design, and maintaining safety standards. Ideal candidates should have a passion for food, excellent communication skills, and the ability to work independently. A competitive salary of £31,500 per annum plus overtime and tips is offered, along with benefits such as staff discounts and holiday pay.