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Chef de Partie

Posted 1 day 19 hours ago by Butlers Wharf Chop House & Tavern

Permanent
Full Time
Hospitality & Tourism Jobs
London, United Kingdom
Job Description
Overview

The Role: Chef de Partie

The Restaurant: Butlers Wharf Chop House & Tavern

The Location: 36e Shad Thames, London SE1 2YE

The Salary: Competitive

Benefits
  • Industry leading pay: We value your expertise and dedication.
  • Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
  • Financial freedom: Take control of your finances with Stream - track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
  • Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and 6 complimentary sessions with a trained counsellor.
  • Total Wellbeing Package: Embrace a holistic approach to health with WeCare - offering UK based online GP appointments, mental health counselling, fitness programs, legal and financial guidance and more!
  • Nourish your body: We offer healthy and nutritious meals whilst on shift.
  • Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
  • Grow with us: Access to some of the best training our industry has to offer via our training platform, Evolv Edge, packed with resources to nurture your skills and knowledge.
  • Get some rest: Your holiday allowance increases with length of service.
  • Make a difference: Optional paid day each year for volunteering efforts.
Who we are

The Great British food revolution began at Butlers Wharf. We celebrate the best seasonal produce including signature chops and steaks from our 'Ethical Butcher' partner farms; the finest example of animal husbandry and regenerative farming practices in the UK.

The Butlers Wharf Chop House and Tavern is a modern interpretation of Sir Terence Conran's 'Gastrodome' venue and the spirit of the Victorian age; boasting amazing views of Tower Bridge, the River Thames and London skyline.

The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes some of the most iconic restaurants in modern history, located in London, Birmingham, Manchester, and New York. Each brand in our collection reflects a distinctive heritage, character, and ambience. By investing in our people and striving for excellence, we are passionate about delivering outstanding guest experiences.

What you will be doing

We're seeking a passionate Chef de Partie with exceptional attention to detail and a positive attitude to enrich our team. As the Chef de Partie, you'll hold a pivotal role in ensuring the seamless management of your section, maintaining efficiency, effectiveness, and productivity throughout.

Your responsibilities will encompass meticulous oversight and adherence to all food safety and health regulations, guaranteeing the highest standards of safety and hygiene. Additionally, you'll demonstrate versatility by working across various sections of the kitchen.

If you're ready to bring your culinary expertise and dedication to our team, we warmly invite you to apply for the Chef de Partie role.

At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.

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