Chef de Partie - Lead Your Section, Seasonal Menu Innovator

A prestigious pub in Brighton seeks a talented Chef De Partie to join their kitchen team. You will manage your section during busy shifts and participate in menu design and daily specials. The ideal candidate is organized, passionate about food, and eager to contribute innovative ideas. The pub offers great benefits, including discounts and training opportunities to advance to Head Chef. Apply now to be part of a vibrant culinary operation.