Chef de Partie - High-Volume Dining, 40h Week

A distinguished college in Oxford is seeking a motivated Chef De Partie to join their professional kitchen team. This role involves preparing and presenting dishes to high standards, supporting daily service, and ensuring food safety and hygiene. You will enjoy structured hours with sociable shifts, working alongside a dedicated team. The position offers opportunities for skill development and experience in high-volume dining services. Candidates must have the right to work in the UK and some experience in a professional kitchen.